Gastroback 41020 Cook & Mix Plus User Manual

Art.-No. 41020 COOK & MIX PLUSOperating InstructionsCOOK & MIX PLUSRead all provided instructions before first usage!Model and attachments are

36 Abb. 1 Ab

37OPERATIONControl PanelsON/OFF Power Button• Plug the appliance into the outlet, the ON/OFF power button will flash. Press once and the light will be

38• It is recommended that you use the stir function while frying or sautéing onions, garlic or other base ingredients at the start of your recipe.• I

396. Add the remaining ingredients (vegetables, stock and seasoning etc) and set on a high heat and bring to the boil.• NOTE: When making soup, onl

40• To bring the ingredients to the boil as quickly as possible, it is recommended to use the Heater button High (›KOCHEN‹) first. During heating up u

41Cleaning the blades1. Simply add ca. 0.5 Litre of dish-water to the glass jar.2. Set the timer for 2 minutes and press the Simmer (›SIEDEN‹) button.

42STORAGEWARNING: Always unplug the appliance, let the appliance cool down sufficiently, and clean the appliance and all its parts before storing. (Se

43RECIPES Potato Cream Soup (For 2 to 3 persons)Ingredients:• 400 g potatoes• ⅛ celeriac• 200 g carrots• 1 leek• ½ litre vegetable stock• 2 tab

44Mushroom Cream Soup (For 2 to 3 persons)Ingredients:• 250 g mushrooms• 1.5 tablespoons butter• 1 teaspoon flour• ½ lemon• 400 ml stock (bouillo

45Carrot Cream Soup (For 3 to 4 persons)Ingredients:• 30 to 40g olive oil or butter• 10 g minced garlic• 100 g minced onion• 150 g potatoes (chopped i

Carefully read all provided instructions before you start running the appliance and pay attention to the warnings mentioned in these instructions.28Ta

46Pesto dipIngredients:• 1 cup fresh basil leaves• 1 clove garlic, peeled and chopped• 40 ml lemon juice• 60 g pine nuts• ½ cup olive oil• ½ cup cotta

47Spicy peach sauceIngredients:• 410 g canned sliced peaches• 125 ml white wine• 2 cloves peeled garlic, chopped• 2 teaspoons grated fresh ginger• 1 s

48MargaritaIngredients:• 60 ml tequila• 60 ml cointreau• 80 ml lime juice• 12 ice cubesProcedure:Place tequila, contreau, lime juice and ice cubes int

49Fruit cocktailIngredients:• 250 ml pineapple juice• 1 banana, peeled and chopped• 1 orange, skin and pith removed then quartered• 250 ml soda water•

50Chocolate malted smoothie with caramel sauceIngredients:• 500 ml milk, chilled• 3 tablespoons malted milk powder• 4 scoops vanilla ice cream• 4 scoo

51NOTES:

GASTROBACK GmbHGewerbestraße 20 . 21279 Hollenstedt / GermanyTelefon +49 (0)41 65/22 25-0 . Telefax +49 (0)41 65/22 [email protected] . www.ga

29Dear Customer! Congratulations! You have purchased an exceptional appliance coming with a multitude of surprising features. Heating function, blende

30IMPORTANT SAFEGUARDSCarefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appli

31• Always keep the entire appliance dry and clean and where young children cannot reach it. Do not place any hard and/or heavy objects on the applian

32any liquids on the motor base or power cord to avoid risk of fire and electric shock. When liquids are spilled in the motor base, immediately switch

33Do not hold your hands, arms, face and clothes over the lid when the glass jar is still hot. • Glass jar, jar base, lid and measuring cup may become

34Powerful Functions of Your New COOK & MIX PLUS The COOK & MIX PLUS is designed for mixing, cooking and heating foods and is heated by an int

35Assembling the glass jar 1. Clean all parts of the glass jar. Handle the blades with care to avoid injuries.2. Put the square side of the blade base