Gastroback Steam Cuisine Operations Instructions

Operating InstructionsDESIGN STEAMERArt.-No. 42510 GASTROBACK®Read all provided instructions before first usage!Model and attachments are subject to c

Adjust the desired cooking time by pressing the keys h and min. The maximum cook-ing time is 1 hour 59 minutes (1:59). By exceeding the maximum cooki

12. You can increase the cooking time at any time of the process: To increase the cooking time during operation: press the set key . The word STEAM-E

Dry-out ProtectionIf you forgot to refill the water container in time or accidentally switch on the steamerwith an empty water container, the boil dry

CAUTION! Do not leave any food dry on the surfaces of the appliance. Do not use anyabrasive cleaners or cleaning pads to avoid damage especially of th

5. Empty the water container. 6. Thoroughly rinse the water container several times with clear water. 7. Rinse the drip pan under running water. 8. Dr

Useful tipsThe actual cooking time depends on several components: the sort of food, pre-treatment(fresh, tinned or frozen), as well as the amount and

Fresh vegetables FruitUsing the steamer you can make beautiful compote or cook fruit for side dishes. You canprevent fruit from turning brown by sprin

RiceFill the needed amount of water straight into the rice pan. Use 350 ml water for 250g ofrice. Season to taste. cooking time (parboiled rice): 30 t

Recipes Vegetable Mozzarella CasseroleFor 4 to 6 personsIngredients250 g carrots, trimmed250 g medium size potatoes, trimmed and halved250 g brokkoli,

19Recipes Chicken breast with asparagusFor 4 personsIngredients4 chicken breast filets300 g rice250 g fresh asparagus, peeled1 small cup of sour cream

Carefully read all provided instructions before you start running theappliance and pay regard to the warnings mentioned in theseinstructions.!42510_Da

GASTROBACK GmbHGewerbestraße 20 • D-21279 Hollenstedt/Germanyhttp://www.gastroback.de • E-Mail: [email protected]_Dampfgarer_Manual_engl_okt07.q

Important SafeguardsCarefully read all instructions before operating this appliance and savefor further reference. Do not attempt to use this applianc

4• Before use always make sure that the appliance is assembled properly and a sufficientamount of water is filled in the water container (between wate

Hot Surfaces – Risk of BurnsThe Gastroback Design Steamer is designed for cooking a variety of foodstuffs and,therefore, the exterior of the steamer w

Maintenance of Plastic SurfacesAny plastic parts coming in contact with foods, including the container in the steamerbase, are manufactured of high-gr

7Lid with steam vents3 Steamer baskets made of translucentheat-resistant plastics; dishwasher safeSteamer base with water container Heating element; 6

First useBefore first use, clean all removable parts of the steamer in warm soapy water (see Careand Cleaning).WARNING: Please handle all parts of the

amount of water to reach the maximum water level mark 'max'. Shut the filling lid. CAUTION! Do not overfill the water container beyond the m