Gastroback 40964 Design Food Processor Pro User Manual

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Summary of Contents

Page 1 - Design Food Processor Pro

Operating InstructionsDesign Food Processor ProArt.-No. 40964 Design Food Processor ProRead all provided instructions before first usage!Model and att

Page 2 - Table of Contents

48Safety InterlocksWARNING: Do not attempt to damage or by-pass the safety interlocks!Your new Design Food Processor Pro is equipped with various safe

Page 3 - Dear customer!

49491. Place the motor base on a suitable, stable, dry, and clean working surface. (see: ‘Safegu-ards for Daily Operation’). The control panel has to

Page 4 - Accessories / Tools

50Universal ‘s’ bladeFor cutting vegetables, fish or meat, kneading batter or making shakes, soups or ice cream use the universal ‘s’ blade.Warning: U

Page 5 - Important safeguards

5151WARNING: Do not overfill the processing bowl. Possibly, take some food out of theprocessing bowl, using a wooden or plastic spoon, before starting

Page 6

52Tips for preparing the food• Remove uneatable and hard parts of the food: stalks, skins and shells, seeds, bones,gristle, and tendons. Peal tomatoes

Page 7

5353Disassembling the applianceWARNING: The blades of the cutting tools are very sharp. Handle with care! Always ensure that the appliance and any par

Page 8 - Operation

54not spill or drip any liquids on the motor base, or on the power cord to avoid risk of fire and electric shock. Do not use violence! Dishwasher useD

Page 9 - Before first use

5555the Appliance) Additionally, you can store most of the parts and tools within the appliance. This way, you avoid injuries and damage by the tools

Page 10 - Modes of operation

56Information and servicePlease check www.gastroback.de for further information. For technical support, please con-tact Gastroback Customer Care Cente

Page 11

5757Indexaccessories ...42assembling ...

Page 12

Table of ContentsKnowing your Design Food Processor Pro...41Important safeguards ...

Page 13

5858RecipesTips operating the universal ‘s’ bladeFOOD AMOUNT COMMENTSBABY FOOD Up to 4 cups Add up to 4 cups cooked vegetables and meat to bowl, along

Page 14 - Care and cleaning

59Shredding guideFOOD COMMENTSCABBAGE Use ne shredding disc for very ne cabbage or slaw. Cut into pieces to t chute. Shred usinglight pressure. Emp

Page 15 - Cleaning the appliance

6060Guacamole2 ripe avocados, peeled, seeds removed1 clove garlic1 tablespoon lemon juicedash Tabasco sauce1 jalapeno chilli, sliced (optional)¼ cup f

Page 16 - Manual cleaning

61Sweet Potato CrispsThese yummy treats are great for eating alone at a barbecue or serving on top of grilled fishwith a creamy mayonnaise.1 large swe

Page 17 - Notes for disposal

6262Potato and Leek SoupServes 22 medium leeks, whites only1/2 tablespoon olive oil1 small rasher bacon, chopped500 g potatoes, peeled and chopped rou

Page 18 - Warranty

63Using the processing bowl fitted with the universal ‚s‘ blade, process the garlic, lemon rind, herbs, lemon juice, sea salt flakes and black pepper

Page 19

6464combine the bacon, cheese and onion. Using the cleaned processing bowl fitted with the universal ‚s‘ blade, combine the remaining ingredients in t

Page 20

65Basic White Loaf15g compressed yeast1 tablespoon sugar¼ cup warm water½ cup warm milk60g butter or margarine, melted1 ¾ cups plain flour1 teaspoon s

Page 21 - Slicing guide

66661 egg60g butter or margarine, meltedCream yeast and sugar together in a small bowl. Add milk and allow to stand in a warmplace until mixture begin

Page 22 - Herbed Mushroom Pate

67½ cup buttermilk1½ cups raw sugar1 teaspoon white vinegar1 teaspoon vanilla essence1 ½ cups very ripe mashed bananaPreheat oven to 180 °C. Grease an

Page 23 - Roast Pumpkin Soup

Dear customer!Congratulations! A variety of possibilities for delicious meals comes with your new Gastro-back Design Food Processor Pro. Different set

Page 24 - Lamb Meatballs

6868Chocolate Cake1½ cups self-raising flour½ cup cocoa1½ cups caster sugarpinch of salt150g butter or margarine, at room temperature2 eggs1 cup milkP

Page 25 - Quiche Lorraine

69bowl fitted with the universal ‚s‘ blade, and process mixture until smooth. Pour mixture into a loaf pan, cover and freeze until firm.Quick Mango So

Page 26

70Lemon Lime TartSweet Shortcrust pastry1¼ cups plain flour¹/³ cup icing sugar mixture¼ cup almond meal125g butter1 egg yolk1-2 teaspoons cold waterLe

Page 27 - Pizza Dough

GASTROBACK GmbHGewerbestraße 20 . D-21279 Hollenstedt / GermanyTelefon +49 (0)41 65/22 25-0 . Telefax +49 (0)41 65/22 [email protected] . www.

Page 28 - Carrot Cake

Accessories / Tools42A: Variable slicing blade: The variable stainless steel slicing blade allows foods to be sliced to a variety of thickness up

Page 29 - Baked Lemon Cheesecake

43Important safeguardsCarefully read all instructions before operating this appliance and save for further reference. Do not attempt to use this appli

Page 30 - Vanilla Bean Ice Cream

• Do not place the appliance or any part of it on or near hot surfaces (e.g. burner, heater or oven). Do not use any parts or tools of the appliance w

Page 31 - Basic Buttercake

4545rements for safe operation of the appliance. Thus, before operating the appliance abroad, ensure that safe operation is possible. • Do not to use

Page 32 - Lemon Lime Tart

46Technical specificationsModel: Art. No. 40964 Design Food Processor ProPower supply: 230-240 V AC, 50 HzPower consumption: 650 - 700 WLength of powe

Page 33 - GASTROBACK GmbH

4747Before first useWARNING: DO NOT let young children play with the appliance, or any part of it, or the packaging! The cutting tools are very sharp.

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